May 6, 2020

Eating Ramen for 30 Days Straight

30 days of ramen, 30 different ways This might not have been my greatest idea, but I did it anyway. I wanted to challenge myself while I...

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Takis, Hot Cheetos, and Spicy Noodles wrapped in rice paper

Oct 5

Noodles + one of my favorite songs

Oct 4

Day 14 of trying to build my spice tolerance Pt. 2

I just chewed some peppers that were still in my mouth. Let me just swallow those real quick. Okay, so the spice is basically gone at...

Oct 4

Day 14 of trying to build my spice tolerance Pt. 1

It's day 14 of trying to build my spice tolerance and I'm attempting the Choco Challenge made with black reaper pepper. I've looked...

Oct 3

Another reason why I got into cooking

Some of you have asked me how I got into cooking and it was actually the pandemic. I'm a food vlogger and I travel to different cities to...

Sep 30

Testing out ramen smoked salmon sushi

Sep 29

How I made cheese dip

If you follow me then you know that I like to find the easiest recipes possible. I found one online that I really wanted to try for a...

ABOUT ME

Hello, my name is Lisa Nguyen. My passion for food and videography drove me to create Telehue Food. I'm dedicated to working with family-owned businesses, and I enjoy sharing the stories of those behind the dishes. I plan to travel the rest of America and abroad in search of finding more unique stories and eateries.

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If you would like to sponsor one of my videos, please contact me at lisa@telehuefood.com.

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