There's some type of responsibility that comes with having to pick the food for the table. You have to order food that makes you happy but you also have to make sure the other people enjoy it as well. That's why I like to just order a bunch of food and if you have to, take the leftovers home. Holly and I checked out Dough Zone in Seattle and tried sweet and sour cucumber, marinated pig ear, dan dan noodles, pork soup dumplings, chicken veggie wontons and chili sauce, pan fried pork buns, pan-fried beef cakes, and red bun bao. Was the food good? Yes. The only thing Holly didn't really like was the pig ear. Was it a lot of food? Yes, but I'm proud of us for eating through it.
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